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Dinner & Comedy Show with Carl Lee & Guests

August 7 @ 5:30 pm - 8:30 pm

Buffet Menu
Entrees: Saffron aioli baked Salmon, Grilled Teres Major with a mint Chimichurri sauce & Wild rice stuffed bell peppers
Sides: Cous Cous salad, Truffled whipped Potatoes & Roasted baby carrots with a honey thyme glazed
Salads: Caesar & Pear and Gorgonzola Arugula with candy nuts
Desserts: Rolled Strawberry Shortcake & Honey/ Lavandula Panna Cotta with Pistachios

Purchase Tickets here

$20 per person non-refundable deposit charged at time of reservation, then you will be charged the rest of the ticket price after dinner, $45 per person.

Details

Date:
August 7
Time:
5:30 pm - 8:30 pm
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